Saturday, September 29, 2012

Carla Hall's Buttermilk Pie



Ingredients 
  • 1 1/2 cup sugar
  • 1 tablespoon flour
  • 3 eggs (beaten)
  • 1/3 cup melted butter
  • 1 cup buttermilk
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 pie crust (store bought or homemade) 
  • whipped cream

Directions
  1. preheat oven to 375 degrees
  2. Put piecrust in owen for 8 minutes then take out and cool. 
  3. in a large bowl-- combine sugar & flour. Stir in one egg at a time. Add butter, buttermilk, salt and vanilla.
  4. pour mixture into piecrust shell. 
  5. bake for 15 minutes, then reduce oven temperature to 350 and bake for 30 additional minutes. cool and serve with whipped cream.  

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